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      • Saghro room
      • Sahara Room
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    • Moroccan & Berber Cooking Class​ >
      • Couscous Cooking Class
      • Tagine Cooking Class
      • MOROCCAN SALADS (HOT AND COLD)
      • Berber flat bread "Tafernout" workshope condiment​
      • Berber Omelets​ Cooking class
    • Walking, Hiking, overnight treks >
      • Great Atlas Mountains trek 6 days
      • Atlas Trek Berber Villages and waterfalls 4 days
      • Toubkal Ascent 4167m 2 days Trek
      • Climbing Mout ToubKal 4167m 3 Days Trek
      • Atlas Mountains weekend
      • Azzaden Colorful Valley Trek 2 Days
      • Ascension du mont Toubkal 4167m
  • Restaurant
    • Moroccan Chicken and fish B'stila
  • Contact
  • Location
  • - PROMOTION -
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Riad Jnane Imlil
  • Home
    • About
  • Rooms & Suites
    • Deluxe suites >
      • Casablanca Grand suite
      • Toubkal suite
      • Agadir suite
      • Assif suite river view
    • Superior rooms >
      • Marrakech Suite
      • Fes Suite
      • Ouarzazate Suite
      • Tangier Suite
    • Ground floor rooms >
      • Saghro room
      • Sahara Room
    • Authentic Berber suite
  • activities
    • Moroccan & Berber Cooking Class​ >
      • Couscous Cooking Class
      • Tagine Cooking Class
      • MOROCCAN SALADS (HOT AND COLD)
      • Berber flat bread "Tafernout" workshope condiment​
      • Berber Omelets​ Cooking class
    • Walking, Hiking, overnight treks >
      • Great Atlas Mountains trek 6 days
      • Atlas Trek Berber Villages and waterfalls 4 days
      • Toubkal Ascent 4167m 2 days Trek
      • Climbing Mout ToubKal 4167m 3 Days Trek
      • Atlas Mountains weekend
      • Azzaden Colorful Valley Trek 2 Days
      • Ascension du mont Toubkal 4167m
  • Restaurant
    • Moroccan Chicken and fish B'stila
  • Contact
  • Location
  • - PROMOTION -
  • Reviews

Royal Moroccan 
Couscous 

Couscous Royal Maghrébin


  • Seksou b Sbeξ khdari - Seven vegetable couscous
  • Seksou T’faya - Couscous Boohaloo: with almonds, caramelized onions and raisins

As we all know, there are a multitude of couscous recipes, each region and each family persists in keeping the same know-how that their ancestors left them as a heritage! In the Western world, a new couscous recipe was born, the "royal couscous", the latter was proposed by French restaurateurs to adapt the famous North African couscous to the tastes of their customers, a couscous flavored with spices, accompanied by meats (chicken ) Recipe full of flavors and colors!
How to Cook Couscous
INGREDIENTS
1 cup instant couscous
1 -2 tablespoons butter or olive oil (optional)
1 cup water or broth
1/2 teaspoon salt
GET INGREDIENTS
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EQUIPMENT
sauce pan with lid
fork
INSTRUCTIONS
Bring the Water to a Boil - Pour the water and butter (if using) into a small saucepan and bring it to a boil over high heat.
Stir in the Couscous - Remove the pan from heat and pour in the couscous and salt. Stir to evenly moisten the couscous.

Wait 10 Minutes - Cover the pan and let it sit for 10 minutes. If the couscous hasn't absorbed the water or still tastes crunchy after this time, cover and let it sit for a few more minutes.
Fluff with a Fork - Gently break apart and fluff the cooked couscous with a fork before serving. If the rest of dinner isn't quite done, re-cover the pan after fluffing to keep the couscous warm.
RECIPE NOTES
• Microwave Version - Pour the couscous into a heat-proof bowl. Bring the water to a boil in the microwave and then pour over the couscous. Stir to moisten, cover the bowl with a dinner plate or plastic wrap, and wait 10 minutes. Fluff and serve.

• Toasted Couscous - Toasting gives the couscous more flavor. Melt the butter or olive oil in the saucepan. Stir in the couscous until it smells fragrant and toasty. Boil the water separately, pour over the couscous, and proceed as normal.

• Spiced Couscous - Try adding spices along with the couscous for a more flavorful dish. Start with 1/2 teaspoon total spices and adjust from there.

SHOW NUTRITION
Related: Couscous Salad with Winter Squash and Cranberries

(Images: Emma Christensen)
Conditions
​​
- Les boissons alcooliques ne sont pas acceptées aux Riad.
- Les animaux de compagnie ne sont pas acceptés aux Riad.
- L'acte de mariage est obligatoire pour les couples.
- Tout type d'animation / fête n'est pas accepté pour la tranquillité des clients. 
- Maillot de bain respectueux est obligatoire pour les femmes dans la piscine (T-shirt sans manches, Short longue)

​-  Alcoholic drinks are not accepted at the Riad. 
- Pets are not accepted at the Riad. 

-  Marriage certificate is required for couples.
- Any sort of ntertainment / party is not allowed for the quietness of the guests.
- Respectful swimming suit is required for women (Sheeveless Shirt / Tank top and long Short).

Location

Picture
  • Home
    • About
  • Rooms & Suites
    • Deluxe suites >
      • Casablanca Grand suite
      • Toubkal suite
      • Agadir suite
      • Assif suite river view
    • Superior rooms >
      • Marrakech Suite
      • Fes Suite
      • Ouarzazate Suite
      • Tangier Suite
    • Ground floor rooms >
      • Saghro room
      • Sahara Room
    • Authentic Berber suite
  • activities
    • Moroccan & Berber Cooking Class​ >
      • Couscous Cooking Class
      • Tagine Cooking Class
      • MOROCCAN SALADS (HOT AND COLD)
      • Berber flat bread "Tafernout" workshope condiment​
      • Berber Omelets​ Cooking class
    • Walking, Hiking, overnight treks >
      • Great Atlas Mountains trek 6 days
      • Atlas Trek Berber Villages and waterfalls 4 days
      • Toubkal Ascent 4167m 2 days Trek
      • Climbing Mout ToubKal 4167m 3 Days Trek
      • Atlas Mountains weekend
      • Azzaden Colorful Valley Trek 2 Days
      • Ascension du mont Toubkal 4167m
  • Restaurant
    • Moroccan Chicken and fish B'stila
  • Contact
  • Location
  • - PROMOTION -
  • Reviews