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      • Berber Omelets​ Cooking class
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      • Climbing Mout ToubKal 4167m 3 Days Trek
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      • Ascension du mont Toubkal 4167m
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Riad Jnane Imlil
  • Home
    • About
  • Rooms & Suites
    • Deluxe suites >
      • Casablanca Grand suite
      • Toubkal suite
      • Agadir suite
      • Assif suite river view
    • Superior rooms >
      • Marrakech Suite
      • Fes Suite
      • Ouarzazate Suite
      • Tangier Suite
    • Ground floor rooms >
      • Saghro room
      • Sahara Room
    • Authentic Berber suite
  • activities
    • Moroccan & Berber Cooking Class​ >
      • Couscous Cooking Class
      • Tagine Cooking Class
      • MOROCCAN SALADS (HOT AND COLD)
      • Berber flat bread "Tafernout" workshope condiment​
      • Berber Omelets​ Cooking class
    • Walking, Hiking, overnight treks >
      • Great Atlas Mountains trek 6 days
      • Atlas Trek Berber Villages and waterfalls 4 days
      • Toubkal Ascent 4167m 2 days Trek
      • Climbing Mout ToubKal 4167m 3 Days Trek
      • Atlas Mountains weekend
      • Azzaden Colorful Valley Trek 2 Days
      • Ascension du mont Toubkal 4167m
  • Restaurant
    • Moroccan Chicken and fish B'stila
  • Contact
  • Location
  • - PROMOTION -
  • Reviews

​Berber Omelets​ Cooking Class

Berber Omelet 
​
 Tomatoes & Onions


Preparation of the recipe
Berber omelet with tomatoes and onions

1. In a medium tajine or skillet, heat the olive oil over medium-low heat. Add the sand onion and green pepper to sauté for a few minutes. Add the garlic, tomato, parsley, and seasoning. Cover and cook, stirring occasionally until the tomatoes can be crushed and a rich sauce begins to form.
2. Add the meat and olives and allow them to heat. Add the beaten eggs, cover and cook gently until they are set.

If desired, the top of the omelet can be helped along and golden by placing the tagine briefly under the grill.

3. Garnish the omelet as desired with salt, cumin, and fresh parsley. Harissa can be offered on the side as a condiment.

Recipe ingredients
Ingredients (for 2 people):

6 eggs
2 zucchini
1 eggplant
1 bell pepper
2 beautiful tomatoes (peeled)
1 tsp ground ginger
1 small piece of pepper (for my part, I use hot peppers preserved in oil)
2 good tsp of well-scented cumin (brought from Morocco)
salt pepper
olive oil
some olives
Conditions
​​
- Les boissons alcooliques ne sont pas acceptées aux Riad.
- Les animaux de compagnie ne sont pas acceptés aux Riad.
- L'acte de mariage est obligatoire pour les couples.
- Tout type d'animation / fête n'est pas accepté pour la tranquillité des clients. 
- Maillot de bain respectueux est obligatoire pour les femmes dans la piscine (T-shirt sans manches, Short longue)

​-  Alcoholic drinks are not accepted at the Riad. 
- Pets are not accepted at the Riad. 

-  Marriage certificate is required for couples.
- Any sort of ntertainment / party is not allowed for the quietness of the guests.
- Respectful swimming suit is required for women (Sheeveless Shirt / Tank top and long Short).

Location

Picture
  • Home
    • About
  • Rooms & Suites
    • Deluxe suites >
      • Casablanca Grand suite
      • Toubkal suite
      • Agadir suite
      • Assif suite river view
    • Superior rooms >
      • Marrakech Suite
      • Fes Suite
      • Ouarzazate Suite
      • Tangier Suite
    • Ground floor rooms >
      • Saghro room
      • Sahara Room
    • Authentic Berber suite
  • activities
    • Moroccan & Berber Cooking Class​ >
      • Couscous Cooking Class
      • Tagine Cooking Class
      • MOROCCAN SALADS (HOT AND COLD)
      • Berber flat bread "Tafernout" workshope condiment​
      • Berber Omelets​ Cooking class
    • Walking, Hiking, overnight treks >
      • Great Atlas Mountains trek 6 days
      • Atlas Trek Berber Villages and waterfalls 4 days
      • Toubkal Ascent 4167m 2 days Trek
      • Climbing Mout ToubKal 4167m 3 Days Trek
      • Atlas Mountains weekend
      • Azzaden Colorful Valley Trek 2 Days
      • Ascension du mont Toubkal 4167m
  • Restaurant
    • Moroccan Chicken and fish B'stila
  • Contact
  • Location
  • - PROMOTION -
  • Reviews